July 6, 2008

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Bookstore \ Gluten Free Cooking Gluten Free Cooking PM Garst, 187 pages, 1976. For those afflicted with celiac sprue and/or dermatitis herpetiformis. Includes a copy of the gluten-free diet and over 275 recipes, covering seven categories of foods. Also contains instructions for converting recipes for gluten-free foods and where to buy them. Non-returnable. ITEM# DESCRIPTION PRICES GARST/GF Gluten Free Cooking $6.95

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